Wagyu Tenderloin
200g A5 Wagyu, bone marrow jus, pomme purée
Signature
₹5,800
Roasted Duck Breast
Ras el hanout, cherry jus, celeriac gratin
₹2,800
Wild Sea Bass
Bouillabaisse broth, fennel confit, saffron aioli
Chef's Pick
₹2,400
Mushroom Risotto
Porcini, aged Parmesan, black truffle oil
Vegetarian
₹1,600